Bake healthy!

There is no real celebration without cake. However, it is not at all necessary for this delicacy to be fatty, full of chemicals or too sugary. You can bake healthily. But will the end result be delicious? How is raw chocolate cake made? How can sugar, gluten or cream be replaced? In this cookbook you will not only find many inspiring dessert recipes, but you will also get answers to your questions about healthy baking. For those who like to indulge responsibly.